Rooted in passion for the extraordinary

At Dragonberry, we push boundaries. Our dedication to exceptional quality is evident in every step of our journey—from the farms we partner with to the sustainable practices we champion and the innovative products we bring to your table.

Leading with quality and innovation

A global tapestry of flavor

Standing at the intersection of cultures, we source unique, high-quality produce from across the globe, including Vietnam, Mexico, Ecuador, Thailand, and the Pacific Northwest. This extensive supply network allows us to offer an unparalleled selection that you won’t find anywhere else.

Stewards of the planet

We take our role as custodians of the planet seriously. Our LEED-certified facilities and rigorous third-party audits assure the highest standards of safety and sustainability.

Partners in excellence

We are believers of fostering loyal partnerships. We cultivate strong relationships with our growers, providing support and expertise on farming operations, packaging, and food safety requirements, so that you can be confident that the finest produce reaches your table.

Innovation in our DNA

We’re committed to research and development, fueling a constant pursuit of new and improved products. From exclusive blends to proprietary varieties like the Green Dragon® Apple and Hidden Rose Apples®, we’re redefining what’s possible in the world of produce. Apart from that, we also offer scrumptious and unique specialty sweets that are created from our inspiration of global flavors, such as our Oregon dessert nuts, The Art of Nuts®.

Global reach, local excellence

Our commitment to quality extends from our LEED-certified facilities in Oregon to our partner farms across the globe, making sure that every product meets the highest standards.

A legacy of taste and connection

Founded in 2004, Dragonberry was born from our founder’s vision to champion local farmers and introduce the vibrant flavors of the East to a wider audience. Driven by her passion for connecting growers with markets and a steadfast belief in the power of collaboration, Dragonberry blossomed. Today, we bridge cultures, foster sustainable partnerships, and blend tradition with innovation. 

From humble beginnings in Oregon, we’ve grown into a global enterprise, guided by resilience and a pursuit of excellence. We’re committed to pushing boundaries, reimagining how we enjoy food and beverages through constant innovation, education, and partnerships.

Behind the Dragonberry identity

Our name and logo encapsulate our bold vision and the core values that drive us—a unique combination of both eastern and western influences. The Dragon, a symbol of strength and vitality, honors our founder’s eastern heritage and represents our unwavering pursuit of excellence. The bountiful imagery of berries signifies our commitment to bringing abundant choices and fostering prosperity for our partners. The steadfast St. Bernard dog from the west embodies loyalty and trustworthiness, qualities we cherish in our relationships with customers and growers alike.

We embrace the duality of our emblem—the dragon’s strength and the dog’s unwavering loyalty, guiding our customers towards a world of exceptional taste experiences.

Top products in Pacific Northwest

Raspberries

Cherries

Blackberries

Top products in California

Cherries

Top products in Mexico
Garlic bulbs rest on a dark surface.

Elephant Garlic

Mangosteens rest on a dark background; one is halved, revealing its white flesh. Green leaves are present.

Mangosteen

Top products in South America

Ginger

Dragonfruit

Top products in Asia
Yellow dragon fruit sits atop sliced pieces against a green background.

Yellow Dragonfruit

Dragon fruit sliced against black background.

Red Dragonfruit