Ginger

Ginger

Category
Roots & Vegetables
Region
Asia & South America
Packaging options
30 lbs / 14 kg bulk carton
10 lbs / 4.5 kg carton
Availability
All year round
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Pink flower, blooming, isolated on black background.
A vibrant pink flower blossoms against a muted green background.

The warming wonder

Discover this pungent, aromatic rhizome with a warming heat and multiple health benefits.
Flavor profile
The spicy-sweet flavor of ginger is loved by many, with notes of citrus and a lingering warmth, making it the perfect natural remedy for sore throats. Its fibrous texture adds a delightful crunch when used fresh.
Origins
Our ginger is cultivated in the warm, humid climates of Southeast Asia, and South America where it has been used for centuries in traditional medicine and cuisine.
Nutritional benefits
Ginger is packed with gingerol, a bioactive compound with powerful anti-inflammatory and antioxidant effects. It aids digestion, soothes nausea, boosts immunity, and may even help reduce muscle pain and soreness.
Availability
Ginger is available year-round.
Flavor profile
The spicy-sweet flavor of ginger is loved by many, with notes of citrus and a lingering warmth, making it the perfect natural remedy for sore throats. Its fibrous texture adds a delightful crunch when used fresh.
Origins
Our ginger is cultivated in the warm, humid climates of Southeast Asia, and South America where it has been used for centuries in traditional medicine and cuisine.
Nutritional benefits
Ginger is packed with gingerol, a bioactive compound with powerful anti-inflammatory and antioxidant effects. It aids digestion, soothes nausea, boosts immunity, and may even help reduce muscle pain and soreness.
Availability
Ginger is available year-round.

Expert tips from root to table

Learn from our guide to choosing and preparing the perfect roots and vegetables.

Selection

Search for firm, plump ginger roots with smooth skin and a fresh, spicy aroma.

Preparation

Enjoy ginger fresh, dried, or powdered. Grate or mince fresh ginger into stir-fries, soups, and sauces for a zesty kick.

Selection

Search for firm, plump ginger roots with smooth skin and a fresh, spicy aroma.

Preparation

Enjoy ginger fresh, dried, or powdered. Grate or mince fresh ginger into stir-fries, soups, and sauces for a zesty kick.
Pink flower blooms against a black background.
A red-and-blue blob fades, against a green background.

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