Peppers

Peppers

Category
Roots & Vegetables
Region
North America
Packaging options
*variety dependent on packaging Bulk carton
Availability
All year round
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A fiery kick of spice

Our quality peppers add zest and excitement to your culinary creations.
Flavor profile
Peppers offer a spectrum of flavors, from sweet bell peppers to smoky poblanos to fiery habaneros. Their crisp, juicy texture and vivid colors add visual appeal and a burst of flavor to any dish.
Origins
Our peppers are grown in various regions with suitable climates, ensuring optimal flavor and quality.
Nutritional benefits
Peppers are an excellent source of vitamin C, essential for immune health and collagen production. They also contain antioxidants, vitamins, and minerals, contributing to your well-being.
Availability
Different pepper varieties have varying seasonal availability, offering a diverse selection throughout the year.
Flavor profile
Peppers offer a spectrum of flavors, from sweet bell peppers to smoky poblanos to fiery habaneros. Their crisp, juicy texture and vivid colors add visual appeal and a burst of flavor to any dish.
Origins
Our peppers are grown in various regions with suitable climates, ensuring optimal flavor and quality.

Expert tips from root to table

Learn from our guide to choosing and preparing the perfect roots and vegetables.

Selection

Pick out firm, brightly colored peppers with smooth, unblemished skin. The heat level of peppers can vary, so choose according to your preference.

Preparation

Peppers can be enjoyed raw, roasted, grilled, or sautéed. Their vibrant flavors and colors add excitement to salads, salsas, stir-fries, soups, and stews. Remember to handle hot peppers with care, wearing gloves and avoiding touching your eyes or face.

Selection

Pick out firm, brightly colored peppers with smooth, unblemished skin. The heat level of peppers can vary, so choose according to your preference.

Preparation

Peppers can be enjoyed raw, roasted, grilled, or sautéed. Their vibrant flavors and colors add excitement to salads, salsas, stir-fries, soups, and stews. Remember to handle hot peppers with care, wearing gloves and avoiding touching your eyes or face.
Pink flower blooms against a black background.
A red-and-blue blob fades, against a green background.

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